This program was developed and written by the Environmental Health & Safety Department (EHS) and is considered the campus standard for protecting faculty, staff, and students from exposure to ...

In over 20 years as a safety professional, many scenarios have presented persistent and preventable risks. One of the most concerning is exposure to bloodborne pathogens (BBPs) in healthcare settings.

Although the Bloodborne Pathogens (BBP) Standard has been around over three decades, it continues to confuse employers. OSHA 29 CFR 1910.1030 is cited 300 to 500 times each year, making it a ...

Bloodborne pathogens, such as bacteria and viruses, are present in blood and body fluids and can cause disease in humans. The bloodborne pathogens of primary concern are hepatitis B, hepatitis C, and ...

This page outlines training and vaccination requirements for employees who may be exposed to blood or blood products as part of their work. It includes information on required bloodborne pathogens ...

Directed at employees who have the potential for occupational exposure to blood or blood products. A copy of the Purdue Bloodborne Pathogens Exposure Control Plan can be obtained through the EHS ...

The RIT Environmental Health and Safety (EH&S) Department has developed a Bloodborne Pathogen Exposure Control Program to ensure the protection of faculty, staff, students, and visitors who put ...