This round-up of essential restaurants looks away from the neon lights of the Strip to highlight the chefs and restaurants who provide specific culinary traditions, memorable hospitality experiences, ...

For locals looking to impress out-of-town guests, Las Vegas offers no shortage of omakase, dim sum, and pho with fancy ingredients. But sometimes a hangover-ridden Sunday calls for a greasy, no-frills ...

The 18 Best Restaurants Worth Leaving the Strip for in Las Vegas The Best New Restaurants in Las Vegas, June 2025 ...

Able Baker leans heavily into its atomic theme with its latest restaurant and taproom located in Centennial Hills. Called the Bomb Shelter, the large space displays photos and artwork on loan from the ...

Stetson hats and cowboy boots take over the Strip during the National Finals Rodeo this week and next. A cowboy needs good grub. Here’s where to eat and drink.

The inevitable closure had been planned for weeks, with the popular tourist destination scheduling Jan. 1 as the final day to accept reservations. By Tuesday morning, the white furniture was being ...

The pub known for its roster of 75 beers on tap and sports paraphernalia on the walls tells FOX 5 that the company let go of all of its furloughed employees. “Casual dining restaurants have been ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. Located just off-Strip, the AYCE Buffet at the Palms is one of ...

Janna Karel is the former Editor for Eater’s Southern California/Southwest region, where she covered the Las Vegas culinary landscape. If I want pristine seafood or prime rib, I can go to a restaurant ...

But you would be way, way off. The toughest seat is actually the 24-hour Palace Station Oyster Bar, where devotees are queued up at all hours of the day and night to taste its Cajun- and Creole-style ...

Mona Holmes is an editor at Eater Southern California/Southwest, a regular contributor at KCRW radio, and a 2022 James Beard Award nominee. “We’ve been having discussions with the MGM team for the ...

Ryan Slattery is a journalist and longtime Las Vegas resident who has been covering entertainment and following trends within the city’s restaurant and bar scene for the better part of two decades.