2026 F&W Best New Chef John Wesley brings precision and a sense of play to this ambitious tasting menu in San Francisco. A bank examiner gone astray, Andrea Nguyen is living her dream of writing ...

The grill popped and sizzled on a recent summer morning, ready to warm dozens of freshly baked brioche rolls for the Morro Bay Lobster Co. Chef Patrick Lynch was busy in the kitchen, while a soft, ...

Ash-har Quraishi is a consumer correspondent based in Chicago. He is an Emmy Award-winning journalist with more than 25 years of local, national, international and investigative reporting experience.

Every year in its restaurant issue, Food & Wine magazine chooses not only its highly publicized list of the Best New Chefs in America but also a Restaurant of the Year — a singular distinction awarded ...

Behind the packed dining room and unforgettable dishes at John’s Food and Wine in Chicago is an ambitious experiment: a restaurant built to reward workers as much as diners. Karen Shimizu is the ...

After a vision from God, John Lowery feeds his small-town flock five-course meals. He remembers his first big gig vividly: chicken breast in a mushroom cream sauce, mixed greens with Gorgonzola cheese ...

Think roasting a perfect turkey has to take all day? Think again! In this video from Food Wishes, Chef John demonstrates his "one hour" spatchcocking technique that results in a gorgeous, golden-brown ...

Chef John of Food Wishes shares his unique take on stuffing, featuring a rich turkey sausage gravy for an incredibly satisfying holiday side dish. Lutnick-Epstein whistleblower dies by suicide 2 dead, ...

Not long ago, the auto feeder for the pellet smoker that Old Capitol Grill & Smokehouse in Golden uses to cook its signature brisket broke down at 2:00 a.m., interrupting the 14 hours needed for the ...

Massachusetts chef Quang Tran won the 22nd Annual Great American Seafood Cook-Off in New Orleans. Tran's winning dish was a two-part lobster recipe that also featured invasive green crab. This marks ...

A busy month for Portland food events kicks off this weekend, with special events from both Mei Lin, winner of “Top Chef” Season 12, and that season’s runner-up, three-time James Beard Award-winner ...