Maha FDA festive-season crackdown exposes wide range of safety, hygiene violations: Shardul Nautiyal, Mumbai: The Maharashtra Food and ...

When mithai demand surges, where does food safety get stretched?

From smoky wok-tossed noodles and fiery flat noodles to Thai-inspired bowls and contemporary ramen, restaurants across India are giving one of Asia’s most-loved comfort foods a distinctive spin. On ...

Leisure Hotels Group (LHG), has strengthened its leadership team with the appointment of Jitender Kapur as head of projects and technical services, responsible for planning and executing projects and ...

NOICE, Instamart's clean-food private brand has announced an ambitious new phase of growth, doubled its base of food entrepreneur partners and expanded its product assortment to over 500, as it ...

Fermenta Biotech Ltd has inaugurated the Fermenta – Centre of Excellence for Food Fortification at the National Institute of Food Technology, Entrepreneurship and Management–Thanjavur (NIFTEM-T), ...

FSSAI initiates enforcement action against Nestle and Everest Food Products: Ashwani Maindola, New Delhi : The Food Safety and Standard ...

India’s rapidly expanding organised foodservice ecosystem, including QSRs, cafés, cloud kitchens, organised retail and modern bakeries, is driving demand for bakery and foodservice ingredients that ...

The Indian Council of Agricultural Research (ICAR) and the Food Corporation of India (FCI) have signed a Memorandum of Understanding (MoU) to develop alternative fumigation technologies for the safe ...

Aries Agro Limited, highlighted its manufacturing expansion, growing distribution network, technology adoption and farmer-centric initiatives at its Annual General Meeting (AGM) convened. A key ...