Italian vegan cheese startup Dreamfarm witnessed 45% revenue growth in the first eight months of 2026, flipping the script on ...
US startup Bare Beans has secured $2.8M in seed funding and rolled out ready-to-eat beans online, tapping into the appetite ...
Protein Industries Canada has inducted nine new startups into Strengthening the Canadian Supply Chain programme, each of ...
Most consumers in India are willing to buy cultivated meat, viewing it as a healthy protein source – but affordability and ...
Mercy for Animals has ranked the US's 25 largest burger chains on their plant-based options, with McDonald's among the lowest ...
The EU's 'veggie burger' labelling ban undercuts its protein strategy, food companies and trade groups warn, asking lawmakers ...
UK company Cultigen Group has joined its marketplace, research and pricing platforms for cultivated meat into a Research ...
French startup Edonia has raised €15M ($16.8M) to open an industrial facility for its minimally processed spirulina protein, ...
Dutch public-private partnership EcoFerm Consortium aims to develop continuous precision fermentation technologies to scale ...
US startup BMC Ingredients has published a paper highlighting the presence of longevity-linked compounds in its fibre-rich ...
As EU policymakers mull further restrictions on plant-based meat labels, which could affect the UK too, a new survey shows ...
The UK's University of Sheffield is pairing a Darwinian evolution approach with AI to speed up the development of precision-fermented and plant-based proteins.
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