Call it a burger bonanza. National Cheeseburger Day has officially arrived and meat eaters are in for some juicy deals. Not to be confused with National Hamburger Day, which was on May 28 — this ...

Some restaurants earn their reputation through advertising, and some earn it through catfish so good that word spreads faster ...

Nobody ever told a great food story that started with “so I pulled into a strip mall off the highway,” but plenty of great ...

This smoked bacon cheeseburger dip combines savory beef, smoky bacon, melted cheese and sweet and spicy flavors in one rich ...

Beer bottle bacon creates a bold, crispy ring that transforms a simple breakfast burger. I grilled everything the American way of BBQ with controlled heat and proper crust development. I explain how ...

An extra cheesy burger from Applebee's is showing how casual dining chains are creating experiences through menu innovation. The O-M-Cheese Burger, which launched in January, is a cheeseburger with ...

Add Yahoo as a preferred source to see more of our stories on Google. Barbecue, bacon and beer are the focal points of an All-American, food-centric event returning to Mount Dora this weekend.

Substitute 10 slices OSCAR MAYER Bacon, cooked and crumbled; 1 pkg. (2.8 oz.) OSCAR MAYER Bacon Pieces; or 1 pkg. (3 oz.) OSCAR MAYER Real Bacon Bits for the chopped OSCAR MAYER Fully Cooked Bacon.

The 1950s-style Clown Burger in Haltom City appears shut down after an operator's arrest, as a former partner seeks to reopen.

Lockhart is officially recognized as the “Barbecue Capital of Texas,” thanks to its dense concentration of iconic smokehouses. Beyond barbecue, downtown Lockhart is worth exploring for its historic ...

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Jacqueline Dole is a food and travel journalist based in Maine. A lifelong New Englander, her work has appeared in Travel + Leisure, Food & Wine, TimeOut, Insider, Thrillist, Eater, and more. With a ...