California chicken chain El Pollo Loco is betting on a massive East Coast expansion as it tries to turn its 500-plus restaurants into a truly national brand.

It is common to see several restaurants of the same type lined up in front of train stations or along roadsides. Many ...

When you try to open a restaurant, what comes up in the context of financing and financial planning is the "business plan" or "startup plan".However,"What should I write?""Do I not need to make one if ...

A restaurant that has been in the village for nearly 30-years was open to the public for the last time on Sunday, Sept. 20.

Today, the address is home to the classic Italian restaurant, Amore da Roma, with a rich history in the city of Detroit. In July 2017, Roma Café, the former restaurant space at 3401 Riopelle and one ...

The former restaurant building was demolished on Feb. 19, and within two weeks, Sycamore city officials had been asked to ...

Longtime BABALU employee Jesse Robertson bought the two Memphis locations from Spell Restaurant Group on Oct. 1.

The owners of a Mesa gym are expanding their idea of fitness beyond the workout floor and into the kitchen. Jason Albrecht, Ryan Lloyd and Scott Rogers, owners of The Shop Gym, plan to open Arizona’s ...

After nearly 5 decades in Chico, Scott and Kelly Schulman are planning to retire and hoping someone will carry on the legacy ...

A beloved family-owned business is now working on a ‘Plan B.’ Although it was never actually part of the plan. Maria’s ...

The local icon gained recognition as a country singer-songwriter with his five-piece music group, the Pat Garrett Band, but ...