Making the WW2 Chocolate D Ration

Potted Meat from 1747

Medieval Saffron Rice from England's Oldest Cookbook

Feeding the US Army in WW2

Making the meal from the Bayeux Tapestry

A $10,000 Pineapple Tart from 1736

4000-year-old Sumerian Cake for Ea-Nasir

Margherita Pizza from 1853

14th Century Candy for Traveling

Ancient Greek Kykeon from The Odyssey

The Poisoned Beef of Emperor Commodus

The Bizarre History of Salisbury Steak

Making Raspberry Shrub from 1911

Cucumber Ice Cream from 1885

A 200-year-old Recipe for Mayonnaise

Eat Like Benjamin Franklin

Eating like the Mongol Khans

Cooking a Meal from the Concorde

Making a Bronze Age Stew

Depression Era Tomato Soup Cake